Keep On Punching is Swartland Chenin fermented and aged in a mixture of stainless steel and old foudre. Fresh, citrussy and clean as a whistle. Stylistically this wine fits more closely with the Chenins of the Loire valley - the fruit is apple and pear with some nice zippy white peach. The grapes come from old bush vines that yield small clusters of grapes with great concentration and acidity year on year. Craig's wines have a keen following, and for good reason.